Tuesday, February 12, 2019

Tomato-braised Rotisserie Chicken

Wow! This recipe is a revelation! Take a store-bought rotisserie chicken (preferably one from Costco because they are the bomb!), sauté up some bacon, throw in thinly sliced shallots, add white wine, garlic, chopped rosemary, a few other easy ingredients, top with curly kale, and voila, you've got an incredible dinner. We've made this twice now and it is fabulous! Thank you, @bonappetit! 


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